Vegan Lentil Tacos

Ingredients:

  • 1 cup cooked lentils
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • 1 garlic clove, minced
  • Corn tortillas
  • Toppings: avocado, salsa, cilantro, lime

Instructions:

  1. In a pan, sauté garlic, then add lentils, cumin, and smoked paprika. Cook for 5 minutes.
  2. Warm the corn tortillas and fill them with the lentil mixture.
  3. Top with avocado, salsa, cilantro, and a squeeze of lime.

How much protein is in vegan tacos?

1 serving of vegan tacos contains 166 Calories. The macronutrient breakdown is 36% carbs, 43% fat, and 21% protein. This is a good source of protein (16% of your Daily Value).

Lentils nutrition benefits include providing fiber and protein, protecting heart health, improving digestion, managing blood sugar levels, balancing the body’s pH, supporting weight loss, and boosting immunity/gut health.

Are tacos a good source of protein?

Most tacos, including vegetarian versions, contain about 6–13 grams of protein each. So, they’re a good source of protein, especially if you purposely choose high protein fillings.

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